If there are two things we love at Clos & Cru, they’re good Bordeaux paired with good food.
But, instead of just grabbing some first growths and charging a fortune, we’ve set out to bring you something a little different from Bordeaux. Something that represents a phrase rarely connected with today’s great claret – good value.
With this dinner, we’ve teamed up with the wonderful people at 28° – 50° Maddox Street to take you on a guided tour of Bordeaux second wines. Produced by some of the best known Chateaux in the world, they benefit from the same expertise and pedigree as the grand vin, but at a fraction of the price.
We will be tasting wines from some of the best wine-making teams in Bordeaux, arguably the world, with offerings from Chateau Palmer (which in some vintages surpasses its first growth neighbour Chateau Margaux), Smith-Haut-Lafitte (creator of 100-point wines) and Chateau Pichon Lalande (neighbours of Chateau Latour).
We hope you can join us for the following:
1995 Clos du Marquis (Chateau Leoville Las Cases)
2004 Alter Ego de Palmer (Chateau Palmer)
2013 Le Petit Haut Lafitte – Blanc (Chateau Smith-Haut-Lafitte)
2014 Le Petit Haut Lafitte – Rouge (Chateau Smith-Haut-Lafitte)
2011 Croix Canon (Chateau Canon)
2010 Fleur de Clinet (Chateau Clinet)
2012 Segla (Chateau Rauzan Segla)
2011 Reserve de la Comtesse (Chateau Pichon Lalande)
NV Champagne Paul Clouet Grand Cru Magnum
The total value of the wines above is over £300
Four courses designed to complement the wines
Thursday 28th September
6.30pm – Champagne Aperitif
7-10pm – Dinner
Venue: 28°- 50° Maddox Street
Address: 17-19 Maddox Street, Mayfair, London W1S 2QH
Prices are £145 for a single ticket, £135 each for multiple tickets. Your ticket includes welcome champagne, a four-course menu designed to complement the wines, and £15 off any order of wines on the night.
Space will be limited to a maximum of 18 clients so please do let us know if you would like to attend. Seats are reserved upon payment.